Texas Chilli

Hey y’all! Ready for some down south, home cooked food? Well I have the perfect dish! Texas chill. This chilli is simple, satisfying and spicy! Lets get started!


1lb ground beef or cubed beef

Green peppers

Yellow peppers

Red peppers


1 can Kidney beans

1 can of tomoatoes

Chicken broth

1 packet chilli powder (spicy)

Worcestershire sauce


Recipe: First, season your beef and throw it into a large pot and allow to cook. Chop up your vegetables and peppers. Toss in your vegetables, peppers and garlic into the pot and allow to sweat. Once meat is cooked, pour in can of beans, can of tomatoes, chill packet and 1 1/2 cup of chicken broth. Cover pot and allow to simmer for 2 hours. Take the top off and enjoy!




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